Book
The kitchen counter cooking school : how a few simple lessons transformed nine culinary novices into fearless home cooks / Kathleen Flinn.
" The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook. After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking. "--Provided by publisher.
Record details
- ISBN: 9780670023004 (hardback)
- ISBN: 0670023000 (hardback)
- Physical Description: xiii, 285 pages : illustrations ; 24 cm.
- Publisher: New York : Viking, 2011.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (p. 277-279) and index. |
Search for related items by subject
| Subject: | Cooking > Study and teaching > Anecdotes. Flinn, Kathleen > Anecdotes. Cookbooks |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Lake County Main Library - Lakeview | 641.507 FLINN, Kathleen (Text) | 37620000786295 | Adult Non-Fiction | Available | - |
Electronic resources
Related Resource: ftp://ppftpuser:welcome@ftp01.penguingroup.com/Booksellers and Media/Covers/2008_2009_New_Covers/9780670023004.jpg
- Cover image
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| 264 | 1. | ‡aNew York : ‡bViking, ‡c2011. | |
| 300 | . | ‡axiii, 285 pages : ‡billustrations ; ‡c24 cm. | |
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| 520 | . | ‡a" The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook. After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking. "--Provided by publisher. | |
| 504 | . | ‡aIncludes bibliographical references (p. 277-279) and index. | |
| 650 | 0. | ‡aCooking ‡xStudy and teaching ‡vAnecdotes. | |
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