Whole farm management : from start-up to sustainability / edited by Garry Stephenson ; contributing authors: Nick Andrews, David Chaney, Melissa Fery, Amy Garrett, Lauren Gwin, Melissa Matthewson, Tanya Murray, Heidi Noordijk, Sherri Noxel, Maud Powell, Garry Stephenson, and Josh Volk.
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- 0 of 1 copy available at Sage Library System. (Show)
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Summary:
"Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart, strategic business decisions to ensure lasting success"--| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Age Hold Protection | Active/Create Date | Status | Due Date |
|---|---|---|---|---|---|---|---|---|
Record details
- ISBN: 9781635860740
- ISBN: 9781635860764
- Physical Description: 311 pages : color illustrations ; 26 cm
- Publisher: North Adams [Massachusetts] : Storey Publishing, 2019.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 300-302) and index. |
| Formatted Contents Note: | Growing A Farm -- Strategic Planning -- Farm Infrastructure, Labor, And Energy -- Markets And Marketing -- Business Management For The Farm -- Managing The Whole Farm Ecosystem -- Entrepreneurship, Family Business Dynamics, And Managing Risk. |
| Summary, etc.: | "Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart, strategic business decisions to ensure lasting success"-- Provided by publisher. |
Search for related items by subject
| Subject: | New agricultural enterprises. Farm management. Farms, Small. |
